OPERATOR'S CHOICE AWARD - NEW!

Before the Butcher launched a new product line, a plant-based pepperoni, that offers all the flavor and texture of classic pepperoni, without meat.  It is gluten-free, soy-free, non-GMO, dairy-free, cholesterol-free, hormone-free and antibiotic-free.  The Plant-Based Pepperoni is made from natural ingredients and uses a proprietary pea protein, radish extract, paprika and other spices to give the pepperoni a hint of spice that captures the flavor profile matching meat-based pepperoni.  

 inKind Capital provides operators with the lowest cost of capital and drives new, loyal, high-spending guests through your restaurant's doors.  inKind provides funding by purchasing food & beverage credit to your restaurant; inKind sells the F&B credit to guests on the inKind app and guests receive a bonus to spend more.  And inKind sends guests to your restaurant.  Guests who use inKind visit more often and spend more per visit.  

Since 1986, Lilly's Fresh Pasta has been making fresh and frozen pasta products out of Everett, MA.  With minimal ingredients we offer extremely high quality products.  Jalapeno Fettucine, Birria Fettucine, and Birria-Jalapeno Fettucine.  These items are packed in 3/3# bags.  These fantastic items offer great authentic flavors that are on trends.  The creativity of blending these items with proteins and vegetables make them suitable for all menus and chefs.  We are using pasta as the vehicle to offer global flavors.

Quench exclusively offers the premium Vero Water system to the food service industry.  The Vero Water system uses a 5-stage proprietary purification process to create the exceptional taste of Vero still and sparkling water.  Our beautifully branded glass bottles create an elegant and sustainable water experience.  Cut down on service time at the table by leaving ice cold bottles of still and sparkling water to refresh your guests.  The Vero bottle enjoys wide consumer recognition and is served by many Michelin Starred chefs in the USA.

Artisan, Italian Style, Convenient, Ready-to-Use Solution.  
Reale pizza crusts are parbaked and frozen, ready to use straight from the freezer with no proofing needed, making them a simple solution that reduces labor in the kitchen. Made with quality Italian ingredients, they are easy to digest and contain no added chemical preservatives.

Umami base is a concentrated brick red all-purpose viscous smooth paste imparting balanced flavor - boosting savory notes that add intrigue to any dish.  Use this versatile product as a rub, marinade, or ingredient in full concentration or diluted to amplify flavor of vegetables and animal proteins, soups, gravies, sauces, dressings, butters and oils; any dish to enrich depth of flavor.  No artificial color or flavor, gluten free, suitable for vegan, no MSG added.

Our Milk Shake Contour top machine is very high performance, rated at (62) 16 oz servings per hour.  Unit has heat treatment, no cleaning for up to 42 days.  Temperature control features adjustable settings to ensure optimal serving temperatures.  User-friendly controls and straightforward maintenance make it accessible for operators.  Direct drive motor is very quiet.  Save space - machines can be placed side by side due to the rear chimney design.

We are a full-service data intelligence consultancy.  We specialize in FP&A optimization, data integration and analytics, and process automation.  We build complete customized solutions to increase visibility into an organization's mission-critical data for better adaptive decision-making while helping to enhance transparency and increase profitability by uncovering smarter operational efficiencies.  With Skyline Analytics, if you can reduce a single cost margin y 1% for your enterprise with $10M in revenue, that's an additional $100,000 to the bottom-line for investment and growth.

TerraSlate Menus are printed on world-renowned TerraSlate Paper, which is durable, easy to sanitize, rip-proof, and 100% waterproof substrate made from military grade polyester.  TerraSlate Menus are an ideal solution for sanitizable restaurant menus, touchless menus, recipe cards, and in-store signage.  Unlike laminated menus, TerraSlate menus will never tear, fray, or stain from spilled food, water or drinks.  TerraSlate menus are easy to clean and won't harbor germs like other menus with our Ag+ antimicrobial and antiviral coating.  

TableBreeze is a first in class, patent pending fan intended to be placed at the center of a dining tble and designed to provide 360 degrees of variable air flow to the face, neck, chest and arms of diners.  It can be highly effective in hot and humid areas with limited air circulation.  TableBreeze is approximately 8" in diameter and 11" tall and appropriate for tables exceeding 3' in diameter; and a Mini Breeze will be smaller in diameter, appropriate for smaller tables.  It is battery powered, with a design battery life of 6-8 hours.  Adjustable knobs allow for speed control by staff or diners.